Impacto del proyecto de creactivación cafetalero en las exportaciones de café en el período 2011-2014
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2017
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Universidad de Guayaquil Facultad de Ciencias Administrativas
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El estudio referente al impacto del proyecto de reactivación cafetalero en las exportaciones de café en el periodo 2011-2014 fue desarrollado debido a que este sector en los últimos años a pesar de las intervenciones del gobierno no ha logrado despegar, esto desde inicios del siglo cuando los cultivos nacionales de café fueron afectados por las plagas y la sobre oferta de café en el mundo, lo cual influyó en el precio de este producto y en su economía, optando los parte de los productores por abandonar el negocio. El potencial del país se cataloga como alto para el cultivo del café, sin embargo los cultivos viejos y el bajo impulso al sector que se ha visto afectado por plagas, han impedido el buen desarrollo de la producción de los cafetales, influyendo no sólo en la industria del café en grano sino también en la industria de elaborados. El proyecto de reactivación cafetalero es una iniciativa del gobierno impulsada por el MAGAP para renovar 135 mil hectáreas de las 199 mil registradas a nivel nacional en un periodo de 10 años (2011 – 2020) en dos etapas de cinco años cada una, siendo hectáreas catalogadas como viejas al tener entre 15 a 80 años. A fin de conocer más a fondo el problema y su impacto, se realizó una recolección de datos mediante instrumentos cualitativos (entrevistas) y cuantitativos (encuesta), partiendo del hecho de que la zona de relevancia para esta investigación es la zona 5 comprendida por las provincias de Los Ríos, Galápagos, Santa Elena y Guayas, excepto Guayaquil, Durán y Samborondón, en donde se evidenció el descontento y la falta de interés que se le ha dado a la misma, existiendo un alto grado de desconocimiento referente al programa mencionado, observando a su vez la falta de mano de obra calificada, es por ello que se propuso una campaña de apoyo denominada “Siembra Café” compuesta por una serie de acciones enfocadas a principalmente en mejorar el desempeño de los productores en el manejo de los cultivos y en promover el café ecuatoriano en el mercado internacional.
The study concerning the impact of the project of coffee revival in coffee exports in the period 2011-2014 was developed because this sector in recent years despite government interventions has not managed to take off, this from the beginning of the century when national coffee crops were affected by pests and oversupply of coffee in the world, which influenced the price of this product and its economy, choosing the part of producers to leave the business. The potential of the country is classified as high for coffee cultivation, however old crop and low boost to the sector that has been affected by pests, have prevented the smooth running of the production of coffee plantations, influencing not only in the coffee bean industry but also in the industry made. The draft coffee reactivation is a government initiative driven by the MAGAP to renovate 135 thousand hectares of the 199,000 registered nationwide in a period of 10 years (2011-2020) in two stages of five years each, being hectares cataloged as old to be between 15-80 years. To learn more about the problem and its impact a data collection was performed using qualitative tools (interviews) and quantitative (survey), based on the fact that the area of relevance for this research is the zone 5 comprised of the provinces of "Los Rios, Galapagos, Santa Elena and Guayas" except "Guayaquil", "Duran" and "Samborondón" where discontent was evident and the lack of interest that has been given to it, there is high lack of knowledge regarding the program mentioned, observing in turn the lack of skilled labor, which is why a support campaign called "Siembra Café" consists of a series of actions focused primarily on improving the performance of proposed producers in crop management and promote Ecuadorian coffee in the international market.
The study concerning the impact of the project of coffee revival in coffee exports in the period 2011-2014 was developed because this sector in recent years despite government interventions has not managed to take off, this from the beginning of the century when national coffee crops were affected by pests and oversupply of coffee in the world, which influenced the price of this product and its economy, choosing the part of producers to leave the business. The potential of the country is classified as high for coffee cultivation, however old crop and low boost to the sector that has been affected by pests, have prevented the smooth running of the production of coffee plantations, influencing not only in the coffee bean industry but also in the industry made. The draft coffee reactivation is a government initiative driven by the MAGAP to renovate 135 thousand hectares of the 199,000 registered nationwide in a period of 10 years (2011-2020) in two stages of five years each, being hectares cataloged as old to be between 15-80 years. To learn more about the problem and its impact a data collection was performed using qualitative tools (interviews) and quantitative (survey), based on the fact that the area of relevance for this research is the zone 5 comprised of the provinces of "Los Rios, Galapagos, Santa Elena and Guayas" except "Guayaquil", "Duran" and "Samborondón" where discontent was evident and the lack of interest that has been given to it, there is high lack of knowledge regarding the program mentioned, observing in turn the lack of skilled labor, which is why a support campaign called "Siembra Café" consists of a series of actions focused primarily on improving the performance of proposed producers in crop management and promote Ecuadorian coffee in the international market.
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CAFE, CULTIVO, REACTIVACION, EXPORTACION