Relación entre el pH de la saliva y la predisposición a las caries en los niños de 6 a 9 años
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2012-06-15
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Universidad de Guayaquil. Facultad Piloto de Odontología
Resumen
El propósito principal del presente trabajo es de establecer guías de
higiene y pautas alimenticias, a través de las cuales se podrá prevenir en
gran medida la presencia de caries dentales en los niños. En este estudio
se tomo como referencia a los niños en edad escolar de 6 a 9 años, los
cuales, por estar iniciando su etapa escolar se ven sometidos a un cambio
en su estilo de vida, lo cual en la mayoría de los casos conlleva al
descuido de la higiene dental y en otros casos aumenta el consumo de
alimentos perjudiciales para su salud oral. El principal problema que se
presenta en los niños en esta etapa son los cambios del pH salival, lo que
da como resultado una mayor susceptibilidad de los dientes a las caries,
de no corregirse este problema los niños, que en esta etapa de su vida se
encuentran también experimentando el cambio de dentición temporaria a
permanente, se verán afectados igualmente los dientes permanentes,
quedando secuelas que de no corregirlas a tiempo pueden desencadenar
la perdida de las piezas dentarias. Para obtener los mejores resultados en
la investigación se realiza un estudio que consiste en la medición del pH
salival de los niños, después de dar recomendaciones tanto alimenticias
como en la higiene, se espera mejorar considerablemente la salud oral
de estos niños, lo cual debería reflejarse en la disminución de la
formación de sarro y a la larga disminución de la aparición de las caries.
The main purpose of this paper is to establish guidelines hygiene and dietary patterns , through which may prevent at largely the presence of dental caries in children . This study was taken as reference to the school children of 6-9 years, which , because they are beginning their school years are subject to change in their lifestyle , which in most cases leads to neglect of dental hygiene and in other cases consumption increases harmful to your oral health foods. The main problem occurs in children at this stage are the changes in salivary pH , which results in greater susceptibility of the teeth to decay , not corrected this problem children, who at this stage of his life are also experiencing change in primary dentition permanent , will be similarly affected permanent teeth, sequelae of not being correct time can trigger the loss of the teeth . For best results in research study consisting of pH measurement is performed saliva of children after giving both dietary recommendations and hygiene, will greatly improve the oral health of these children , which should be reflected in the decrease tartar formation and ultimately decreasing the occurrence of cavities.
The main purpose of this paper is to establish guidelines hygiene and dietary patterns , through which may prevent at largely the presence of dental caries in children . This study was taken as reference to the school children of 6-9 years, which , because they are beginning their school years are subject to change in their lifestyle , which in most cases leads to neglect of dental hygiene and in other cases consumption increases harmful to your oral health foods. The main problem occurs in children at this stage are the changes in salivary pH , which results in greater susceptibility of the teeth to decay , not corrected this problem children, who at this stage of his life are also experiencing change in primary dentition permanent , will be similarly affected permanent teeth, sequelae of not being correct time can trigger the loss of the teeth . For best results in research study consisting of pH measurement is performed saliva of children after giving both dietary recommendations and hygiene, will greatly improve the oral health of these children , which should be reflected in the decrease tartar formation and ultimately decreasing the occurrence of cavities.
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ODONTOLOGIA PEDIATRICA, CARIES DENTALES, SALIVA