Estado nutricional de niños en etapa pre-escolar con el síndrome de Prader-Willi diseño una guía nutricional
Fecha
2014
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Universidad de Guayaquil. Facultad de Ciencias Médicas. Carrera de Tecnología Médica
Resumen
La obesidad es una patología de prevalencia creciente en las sociedades modernas. Desde hace varios años se sabe que no solo depende de factores relacionados con el entorno sino que también está en gran parte condicionada por factores genéticos. El Síndrome de Prader-Willi interviene en el sistema nervioso por ende en el hipotálamo no controlando ni teniendo sensación de saciedad. En los últimos años se está investigando acerva de cuáles son los mecanismos que regulan el peso corporal tanto en personas sanas como en diferentes patologías que se caracterizan, entre otras cosas, por asociar obesidad. Este es el caso del síndrome de Praderwilli del que se ocupa el presente trabajo a fin de crecer bien y mantenerse saludables, En el centro integral del buen vivir “querubines del señor” 120 niños de 1 a 6 años padecen de esta patología, trabajando de manera longitudinal ayudándonos a la comparación con los datos ya existentes y así poder determinar cómo influye la ingesta alimentaria en el estado nutricional, proponiendo una guía nutricional para el debido tratamiento, planteando el Objetivo general: Determinar el estado nutricional de niños en etapa prescolar con síndrome de Prader Willi en el Centro Integral del Buen Vivir (CIBV) “Querubines del Señor” encargándose de identificar los factores que influyen en la relación del estado nutricional y la ingesta alimentaria.Paraasí crear un plan de alimentación acorde a sus necesidades, y determinar cómo influirá en la sociedad y sobretodo en la comunidad del CIBV así dándonos conclusiones la base de la alimentación del niño es en sus hogares al interferir habrá cambios en el desarrollo del niño como recomendaciones siempre la prevención, con charlas, talleres y creación de programas en las que contribuyan los padres
Obesity is a pathology of increasing prevalence in modern societies. For several years it has been known that not only depends on factors related to the environment but also is largely conditioned by genetic factors. The Prader-Willi Syndrome intervenes in the nervous system therefore in the hypothalamus not controlling or feeling full. In recent years we are investigating what are the mechanisms that regulate body weight both in healthy people and in different pathologies that are characterized, among other things, by associating obesity. This is the case of the Praderwilli syndrome that is dealt with in this work in order to grow well and stay healthy, In the integral center of good living "cherubs of the Lord" 120 children from 1 to 6 years suffer from this pathology, working from longitudinal way helping us to compare with existing data and thus determine how it influences dietary intake in the nutritional status, proposing a nutritional guide for the appropriate treatment, raising the general objective: Determine the nutritional status of preschool children with syndrome of Prader Willi in the Integral Center of Good Living (CIBV) "Cherubim of the Lord" responsible for identifying the factors that influence the relationship of nutritional status and food intake. To create a food plan according to your needs, and determine how It will influence society and, above all, the CIBV community, thus giving us conclusions on the basis of food The child is in their homes when they interfere. There will be changes in the development of the child as recommendations always prevention, with talks, workshops and creation of programs in which parents contribute.
Obesity is a pathology of increasing prevalence in modern societies. For several years it has been known that not only depends on factors related to the environment but also is largely conditioned by genetic factors. The Prader-Willi Syndrome intervenes in the nervous system therefore in the hypothalamus not controlling or feeling full. In recent years we are investigating what are the mechanisms that regulate body weight both in healthy people and in different pathologies that are characterized, among other things, by associating obesity. This is the case of the Praderwilli syndrome that is dealt with in this work in order to grow well and stay healthy, In the integral center of good living "cherubs of the Lord" 120 children from 1 to 6 years suffer from this pathology, working from longitudinal way helping us to compare with existing data and thus determine how it influences dietary intake in the nutritional status, proposing a nutritional guide for the appropriate treatment, raising the general objective: Determine the nutritional status of preschool children with syndrome of Prader Willi in the Integral Center of Good Living (CIBV) "Cherubim of the Lord" responsible for identifying the factors that influence the relationship of nutritional status and food intake. To create a food plan according to your needs, and determine how It will influence society and, above all, the CIBV community, thus giving us conclusions on the basis of food The child is in their homes when they interfere. There will be changes in the development of the child as recommendations always prevention, with talks, workshops and creation of programs in which parents contribute.
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Estado nutricional, Preescolar, Síndrome de Prader-Willi, Manuales de salud, Pediatría, Centro Integral del Buen Vivir Querubines del Señor, Cantón Guayaquil, Ecuador