Estudio sobre las propiedades tradicionales y farmacológicas del hongo shiitake (Lentinula edodes) cultivado en diferentes mezclas de sustratos agrícolas
Fecha
2020
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Universidad de Guayaquil. Facultad de Ciencias Químicas
Resumen
El shiitake es una seta comestible de color marrón y aroma intenso originaria de Asia Oriental. Se encuentra a menudo deshidratada que fresca. Posee propiedades tradicionales y farmacológicas tales como: antitumoral, antidiabética, anticancerígena etc. En nuestro país la seta crece en un círculo rígido, se desarrolla en materiales leñosos o ricos en energía como los troncos de cierto ejemplar de árboles. Mediante revisión bibliográfica y como objetivo principal se evaluarán las propiedades farmacológicas del hongo shiitake (Lentinula edodes), cultivado en diferentes mezclas de sustratos agrícolas cultivado en diferentes mezclas de sustratos agrícolas mediante revisión bibliográfica es el objetivo principal de este trabajo. Se realizó una comparación de dos estudios; una en Colombia y otra en México dando como resultado; el sustrato del artículo realizado en México; este cumple con las condiciones adecuadas de rendimiento para el mercado las cuales deben ser superiores al 60 % y el articulo de Colombia El sustrato analizado en Colombia presenta un porcentaje de eficiencia biológica de 21.5 % La actividad antioxidante va a aumentar dependiendo de la cantidad de compuesto fenólicos existentes en la muestra, cada cepa puede presentar propiedades similares o diferentes u otra cepa del Lentinula edodes. Se evaluó la actividad antitumoral mediante un ensayo IN vitro donde se relaciona las concentraciones de los extractos de Lentinula edodes vs los porcentajes de inhibición.
Shiitake is an edible mushroom with a brown color and intense aroma, it is native to East Asia. It is often found dehydrated than fresh. It has traditional and pharmacological properties such as: anti-tumor, anti-diabetic, anti-cancer, etc. In our country the mushroom grows in a rigid circle, it develops in woody or energy-rich materials such as the trunks of a certain specimen of trees. In this research, the pharmacological properties of the shiitake mushroom (Lentinula edodes) cultivated in different mixtures of agricultural substrates will be evaluated by means of a bibliographic review is the main objective of this work. It was verified with the evaluation of this analysis, a comparison of the results of 2 investigations carried out in different countries was made; one in Colombia and one in Mexico resulting in; the substrate of the article made in Mexico; This meets the appropriate performance conditions for the market, which must be greater than 60% and the article from Colombia The substrate analyzed in Colombia has a biological efficiency percentage of 21.5% The antioxidant activity will increase depending on the amount of compound existing phenolics in the sample, each strain may have similar or different properties or another strain of Lentinula edodes. The antitumor activity was evaluated by means of an IN vitro test where the concentrations of the Lentinula edodes extracts are related to the percentages of inhibition.
Shiitake is an edible mushroom with a brown color and intense aroma, it is native to East Asia. It is often found dehydrated than fresh. It has traditional and pharmacological properties such as: anti-tumor, anti-diabetic, anti-cancer, etc. In our country the mushroom grows in a rigid circle, it develops in woody or energy-rich materials such as the trunks of a certain specimen of trees. In this research, the pharmacological properties of the shiitake mushroom (Lentinula edodes) cultivated in different mixtures of agricultural substrates will be evaluated by means of a bibliographic review is the main objective of this work. It was verified with the evaluation of this analysis, a comparison of the results of 2 investigations carried out in different countries was made; one in Colombia and one in Mexico resulting in; the substrate of the article made in Mexico; This meets the appropriate performance conditions for the market, which must be greater than 60% and the article from Colombia The substrate analyzed in Colombia has a biological efficiency percentage of 21.5% The antioxidant activity will increase depending on the amount of compound existing phenolics in the sample, each strain may have similar or different properties or another strain of Lentinula edodes. The antitumor activity was evaluated by means of an IN vitro test where the concentrations of the Lentinula edodes extracts are related to the percentages of inhibition.
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LENTINULA EDODES, ACTIVIDAD ANTIOXIDANTE, ACTIVIDAD ANTITUMORAL