Incidencia del factor nutricional en el nivel cognitivo de los estudiantes de 4 a 5 años de la unidad educativa Fiscomisional estero salado Fe y Alegría zona 8 distrito 5 parroquia Febres cordero cantón Guayaquil provincia del Guayas periodo lectivo 2015 – 2016.
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Fecha
2015
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Universidad de Guayaquil Facultad de Filosofía, Letras y Ciencias de la Educación
Resumen
El Factor Nutricional influye determinante mente en el Nivel Cognitivo de los
estudiantes por lo que el objetivo de la investigación es conseguir el desarrollo
integral de los educandos en el ejercicio de sus obligaciones y derechos, teniendo
salud, calidad educativa reflejado en el óptimo rendimiento escolar, en tal sentido
desaparecería el problema presentado en que por ausencia de hábitos
nutricionales la mala ingesta alimentaria afecte a los párvulos, por lo que la
presente investigación “Incidencia del factor nutricional en el nivel cognitivo de los
estudiantes de 4 a 5 años de la Unidad Educativa FiscomisionalEstero Salado Fe y
Alegría ubicada en la Zona 8, Distrito 5 de la Parroquia Febres Cordero en el
Cantón Guayaquil Provincia Del Guayas”, al proponer el Diseño de guía taller para
representantes legales contrarrestará el conflicto que afecta el nivel cognitivo de
los estudiantes, interfiriendo en el proceso de enseñanza aprendizaje , la
investigación está estructurada en cuatro capítulos, con objetivos claros que
solucionarán la problemática mediante el estudio de campo al aplicar la técnica
de la encuesta y los cuestionarios que beneficiarán a los 794 participantes que
forman la población de la comunidad educativa , tomando como muestra a 1
Directivo, 2 docentes, 53 estudiantes y 44 representantes legales, sumando100
beneficiarios de las actividades encaminadas a guiarlos a que reconozcan la
utilidad de una nutrición adecuada, logrando hábitos alimentarios que ayuden a
los estudiantes a mantenerlos sanos, fuertes y con energía obteniendo buen
nivel cognitivo que les permita alcanzar aprendizaje significativo.
Nutritional Factor has a definite impact on the cognitive level of students so the aim of the research is to achieve the comprehensive development of students in the exercise of their rights and obligations, taking health, educational quality reflected in the optimal school performance, this sense disappear the problem presented that the absence of nutritional habits, poor dietary intake affects preschool children, so this investigation "Incidence of nutritional factor in the cognitive level of students from 4 to 5 years Education Unit FiscomisionalEstero Salado Fe y Alegria located in Zone 8, District 5 Parish Febres Cordero in the Canton Guayaquil Guayas Province ", proposing the design guide workshop for legal representatives will counteract the conflict affecting the cognitive level of students, interfering in the teaching-learning process, research is divided into four chapters, with clear objectives that can solve the problem by studying field by applying the technique of the survey and questionnaires that will benefit the 794 participants who make up the population of the educational community , taking as example 1 Board, 2 teachers, 53 students and 44 legal representatives, totaling 100 beneficiaries of efforts to lead them to recognize the usefulness of proper nutrition, making eating habits that help students to keep them healthy, strong and energy getting good cognitive level that enables them to achieve meaningful learning.
Nutritional Factor has a definite impact on the cognitive level of students so the aim of the research is to achieve the comprehensive development of students in the exercise of their rights and obligations, taking health, educational quality reflected in the optimal school performance, this sense disappear the problem presented that the absence of nutritional habits, poor dietary intake affects preschool children, so this investigation "Incidence of nutritional factor in the cognitive level of students from 4 to 5 years Education Unit FiscomisionalEstero Salado Fe y Alegria located in Zone 8, District 5 Parish Febres Cordero in the Canton Guayaquil Guayas Province ", proposing the design guide workshop for legal representatives will counteract the conflict affecting the cognitive level of students, interfering in the teaching-learning process, research is divided into four chapters, with clear objectives that can solve the problem by studying field by applying the technique of the survey and questionnaires that will benefit the 794 participants who make up the population of the educational community , taking as example 1 Board, 2 teachers, 53 students and 44 legal representatives, totaling 100 beneficiaries of efforts to lead them to recognize the usefulness of proper nutrition, making eating habits that help students to keep them healthy, strong and energy getting good cognitive level that enables them to achieve meaningful learning.
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Palabras clave
FACTOR NUTICIONAL, NIVEL COGNITIVO, GUIA DIDÁCTICA, NUTRITIONAL FACTOR, COGNITIVE LEVEL, GUIDE WORKSHOP
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APA