Técnicas de injertación aplicadas en viveros de cacao Theobroma cacao L. en el cantón Naranjal, Provincia del Guayas
Fecha
2018-09
Autores
Título de la revista
ISSN de la revista
Título del volumen
Editor
Facultad de Ciencias Agrarias Universidad de Guayaquil
Resumen
El presente trabajo de titulación, analiza las técnicas de injertación aplicadas en viveros de cacao (Theobroma cacao L.) en el cantón Naranjal, provincia del Guayas, con el fin de identificar las diferentes técnicas de injertación en los viveros de cacao en el cantón Naranjal, provincia del Guayas para desarrollar una metodología adecuada que aporte al mejoramiento de esta actividad agrícola. Para este análisis, se ocuparon encuestas descriptivas respondidas por agricultores del recinto, en un muestreo no probabilístico por juicio de expertos, cuya técnica de recolección de datos es de tipo primaria (fuente directa). Los datos obtenidos se procesaron e interpretaron con el cálculo de números índice (porcentaje) y gráficos de pastel. Al final del trabajo, Basado en los resultados de las encuestas, los propietarios de los viveros indicaron que el costo de producción por planta que tiene en sus viveros van de 0.10 USD a 0.28 USD, mientras los valores de venta por plántula varia de 0.30 USD a 0.35 USD. Sumando cada una de las respuestas y dividendo para 6 obtenemos como costo de producción promedio 0.163 USD por plántula, con un costo de venta promedio de 0.333 USD. La utilidad promedio de esto será de 0.17 USD por plántula, lo cual indica una rentabilidad promedio del 104,5%.
The present titration work analyzes the grafting techniques applied in cocoa nurseries (Theobroma cacao L.) in the Naranjal canton, province of Guayas, in order to identify the different grafting techniques in cocoa nurseries in the Naranjal canton, province of Guayas, to develop an adequate methodology that contributes to the improvement of this agricultural activity. For this analysis, descriptive surveys answered by farmers of the site, in a non-probabilistic sampling by expert judgment, whose data collection technique is of primary type (direct source) were occupied. The data obtained was processed and interpreted with the calculation of index numbers (percentage) and pie charts. At the end of the work, it was obtained as results that the owners of the different premises need more technification in the management of the nurseries. Based on the results of the surveys, nursery owners indicated that the cost of production per plant in their nurseries ranges from 0.10 USD to 0.28 USD, while the values of sale per seedling vary from 0.30 USD to 0.35 USD. Adding each of the answers and dividend for 6, we obtain an average production cost of 0.163 USD per seedling, with an average selling cost of 0.333 USD. The average profit of this will be USD 0.17 per seedling, which indicates an average yield of 104.5%.
The present titration work analyzes the grafting techniques applied in cocoa nurseries (Theobroma cacao L.) in the Naranjal canton, province of Guayas, in order to identify the different grafting techniques in cocoa nurseries in the Naranjal canton, province of Guayas, to develop an adequate methodology that contributes to the improvement of this agricultural activity. For this analysis, descriptive surveys answered by farmers of the site, in a non-probabilistic sampling by expert judgment, whose data collection technique is of primary type (direct source) were occupied. The data obtained was processed and interpreted with the calculation of index numbers (percentage) and pie charts. At the end of the work, it was obtained as results that the owners of the different premises need more technification in the management of the nurseries. Based on the results of the surveys, nursery owners indicated that the cost of production per plant in their nurseries ranges from 0.10 USD to 0.28 USD, while the values of sale per seedling vary from 0.30 USD to 0.35 USD. Adding each of the answers and dividend for 6, we obtain an average production cost of 0.163 USD per seedling, with an average selling cost of 0.333 USD. The average profit of this will be USD 0.17 per seedling, which indicates an average yield of 104.5%.
Descripción
Palabras clave
VIVERO, CACAO, TECNICAS, INJERTACION, METODOLOGÍA, MEJORAMIENTO