Análisis del impacto de la aplicación del Acuerdo Comercial entre Ecuador y la Unión Europea en el sector atunero, período 2016-2018
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2019-04-05
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Universidad de Guayaquil. Facultad de Ciencias Económicas
Resumen
El presente trabajo de titulación analiza las exportaciones de atún ecuatoriano a la Unión Europea en el marco del acuerdo de libre comercio firmado entre el país y este bloque comercial. Ecuador es el segundo productor de atún enlatado del mundo y su mayor cliente en la Unión Europea es España, país que también es competidor de Ecuador en la pesca y procesamiento de este producto. Según la Unión Europea, los principales objetivos del acuerdo comercial con los países andinos son: mejorar el comercio entre las dos regiones; desarrollar y modernizar las economías de estos países y ayudar a las empresas locales a competir, internacionalmente. Además, Ecuador está actualmente clasificado como un país de ingresos medios-altos, lo que significa que, a partir de 2015, ya no es elegible para preferencias comerciales unilaterales bajo el Sistema Generalizado de Preferencias (SGP). La firma de un acuerdo con la UE significó que Ecuador pudo evitar perder competitividad en el mercado europeo en relación a Colombia y Perú.
The present titration work analyzes the exports of Ecuadorian tuna to the European Union within the framework of the free trade agreement signed between the country and this commercial block. Ecuador is the second producer of canned tuna in the world and its largest customer in the European Union is Spain, a country that is also Ecuador's competitor in the fishing and processing of this product. According to the European Union, the main objectives of the trade agreement with the Andean countries are: to improve trade between the two regions; develop and modernize the economies of these countries and help local companies compete internationally. In addition, Ecuador is currently classified as a middlehigh income country, which means that, as of 2015, it is no longer eligible for unilateral trade preferences under the Generalized System of Preferences (GSP). The signing of an agreement with the EU meant that Ecuador could avoid losing competitiveness in the European market in relation to Colombia and Peru.
The present titration work analyzes the exports of Ecuadorian tuna to the European Union within the framework of the free trade agreement signed between the country and this commercial block. Ecuador is the second producer of canned tuna in the world and its largest customer in the European Union is Spain, a country that is also Ecuador's competitor in the fishing and processing of this product. According to the European Union, the main objectives of the trade agreement with the Andean countries are: to improve trade between the two regions; develop and modernize the economies of these countries and help local companies compete internationally. In addition, Ecuador is currently classified as a middlehigh income country, which means that, as of 2015, it is no longer eligible for unilateral trade preferences under the Generalized System of Preferences (GSP). The signing of an agreement with the EU meant that Ecuador could avoid losing competitiveness in the European market in relation to Colombia and Peru.
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TRATADO DE LIBRE COMERCIO, COMERCIO INTERNACIONAL, PESCA SUSTENTABLE, LOMOS DE ATÚN