Diseño de emprendimiento de un Bar and Grill en el norte de Guayaquil
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Fecha
2019
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Universidad de Guayaquil Facultad de Ciencias Administrativas
Resumen
La historia de los bares es tan amplia que se remonta a tiempos desde la antigua Grecia, actualmente su concepto de ser un lugar de mal aspecto y peligroso ha cambiado radicalmente, pues la idea ha ido evolucionando progresivamente. En diferentes partes del mundo hay bares restaurantes con ambientes muy variados, gastronomía a la vanguardia, bebidas exóticas, música agradable. Respecto al plan de negocios Bar and Grill es una idea de emprendimiento que, mediante estudios económicos, financieros, presupuestos, costos, ingresos y gastos proyectados demostrarán su viabilidad, para ello también se deberá conocer el entorno de interacción mediante la opinión de las personas, que forman parte de la economía activa local. Como conclusión se espera demostrar que el crecimiento económico es posible dentro de la ciudad a pesar de la constante competencia y adversidad económica, se puede generar trabajo y aportar al comercio local.
The history of the bars is so ample that it goes back to times from old Greece, at the moment its concept of being a place of bad aspect and dangerous it has changed radically, because the idea has been evolving progressively. In different parts from the world there are bars restaurants with atmospheres very varied, exotic gastronomy to the vanguard, drinks, pleasant music. With respect to the plan of businesses Bar and Grill is an idea of entrepreneurship that, by means of a feasibility study and using economic and financial analyses, projected budgets, costs, expenses and financial statements will demonstrate its viability, for it also will be due to know the surroundings interaction by means of the opinion of the people, who comprise of the local active economy. As conclusion is hoped to demonstrate that the economic growth is possible within the city, in spite of the constant competition and economic adversity, it is possible to generate work and contributing to the local commerce.
The history of the bars is so ample that it goes back to times from old Greece, at the moment its concept of being a place of bad aspect and dangerous it has changed radically, because the idea has been evolving progressively. In different parts from the world there are bars restaurants with atmospheres very varied, exotic gastronomy to the vanguard, drinks, pleasant music. With respect to the plan of businesses Bar and Grill is an idea of entrepreneurship that, by means of a feasibility study and using economic and financial analyses, projected budgets, costs, expenses and financial statements will demonstrate its viability, for it also will be due to know the surroundings interaction by means of the opinion of the people, who comprise of the local active economy. As conclusion is hoped to demonstrate that the economic growth is possible within the city, in spite of the constant competition and economic adversity, it is possible to generate work and contributing to the local commerce.
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EMPRENDIMIENTO, VIABILIDAD, BAR AND GRILL