Influencia de las variaciones de los precios internacionales del camarón en la estructura de costos de empresas camaroneras del Ecuador. Período: 2013-2018
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2020-10
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Universidad de Guayaquil. Facultad de Ciencias Económicas.
Resumen
El presente trabajo de investigación abarcó como objetivo principal analizar la influencia de los precios internacionales del camarón en la estructura de costos de empresas camaroneras del Ecuador, durante el período 2013 – 2018, con el propósito de conocer la incidencia que tienen los precios internacionales en la estructura de costos de producción de las empresas camaroneras del país. El método de investigación que se utilizó fue el descriptivo – cualitativo ya que a través de esta metodología se recolectó datos acerca las variables de estudio. Se empleó un modelo econométrico de regresión lineal simple que permitió identificar el grado de correlación entre ambas variables, estableciendo que, a nivel poblacional, no existe una correlación entre los precios internacionales (PI) y los costos de las empresas camaroneras: Industrial Pesquera Santa Priscila, Promaoro y Crimasa (ISP, P, CM), por lo tanto, la incidencia de los precios no influye en la estructura de costos de estas.
This research work covered the main objective of analyzing the influence of international shrimp prices on the cost structure of shrimp companies in Ecuador, during the period 2013 - 2018, with the purpose of knowing the weight of international prices in fixed and variable costs of shrimp companies in the country. The research method that was used was the descriptive - qualitative because through this methodology data about the study variables was collected. A simple linear regression econometric model was used to identify the degree of correlation between the two variables, establishing that, at the population level, there is no correlation between international prices (IP) and the costs of shrimp companies: Industrial Pesquera Santa Priscila , Promaoro and Crimasa (ISP, P, CM), therefore, the incidence of prices does not influence their cost structure.
This research work covered the main objective of analyzing the influence of international shrimp prices on the cost structure of shrimp companies in Ecuador, during the period 2013 - 2018, with the purpose of knowing the weight of international prices in fixed and variable costs of shrimp companies in the country. The research method that was used was the descriptive - qualitative because through this methodology data about the study variables was collected. A simple linear regression econometric model was used to identify the degree of correlation between the two variables, establishing that, at the population level, there is no correlation between international prices (IP) and the costs of shrimp companies: Industrial Pesquera Santa Priscila , Promaoro and Crimasa (ISP, P, CM), therefore, the incidence of prices does not influence their cost structure.
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PROCESO DE PRODUCCIÓN, COSTOS, SECTOR CAMARONERO, MERCADO INTERNACIONAL