Vigilancia de la salud de los trabajadores expuestos a agro-químicos en el área de agro-servicios del Ingenio San Carlos (Marcelino Maridueña - Guayas).
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Fecha
2016-11-24
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Universidad de Guayaquil. Facultad de Ingeniería Industrial. Maestría en Seguridad, Higiene Industrial y Salud Ocupacional.
Resumen
El presente trabajo de investigación se lo realizó con el propósito de diseñar un Protocolo para la Vigilancia de la Salud de los trabajadores expuestos al riesgo químico en las labores de mezcla, preparación y aplicación de sustancias agroquímicas en el cultivo de caña de azúcar al que se encuentran expuestos los trabajadores en el área Agroservicios del Ingenio San Carlos. Dichos controles deben estar enfocados a realizar controles Médicos Pre-Ocupacionales, Ocupacionales, Reingreso y Post-Ocupacionales que se encuentren incluidos controles Biológicos con exámenes de laboratorio: sangre biometría hemática para valorar si no se encuentran anémicos, sus defensas, valorar la función Renal y Hepática incluido el examen de Colinesterasa que nos determinaría de manera precóz posibles afectaciones debidas a la exposición a agroquímicos, también realizar exámenes de Rayos X y Espirometrías para detectar precozmente posibles afectaciones pulmonares por la exposición a agroquímicos, también realizar monitoreos ambientales en las áreas objeto de estudio y correlacionar con los resultados obtenidos de la Vigilancia de la salud de los trabajadores expuestos, se incluyan capacitaciones en temas de buenas prácticas de manufactura agrícolas, protección respiratoria y manejo de hojas de seguridad de los productos químicos de manera sirvan para el gerenciamiento de los riesgos y de esta manera se prevengan enfermedades ocupacionales y/o accidentes laborales.
This research work was made with the purpose of designing a protocol for Health Surveillance of workers exposed to chemical hazards in the mixing work, preparation and application of agrochemicals in the cultivation of sugarcane which workers are exposed in the Agro-services area of San Carlos plant. Such controls should be focused to perform Pre-Occupational, Occupational, Reentry and post-employment medical examination including biological controls which are done with laboratory tests: hematic biometry blood, to value if they are not anemic, their defenses, assess the renal function as well as the hepatic one including the Cholinesterase exam that would determine precociously, possible effects due to exposure to chemicals, it is also required to perform X-rays tests and Spirometry for an early detection of possible pulmonary effects caused by the exposure to chemicals, it is also important to do environmental monitoring in the study areas and correlate with the results of health surveillance of the exposed workers, include them in training of the issues of good practices of agricultural manufacturing, respiratory protection and management of safety data sheets of chemicals because they would serve for the management of risks in order the occupational illnesses and / or accidents will be prevented.
This research work was made with the purpose of designing a protocol for Health Surveillance of workers exposed to chemical hazards in the mixing work, preparation and application of agrochemicals in the cultivation of sugarcane which workers are exposed in the Agro-services area of San Carlos plant. Such controls should be focused to perform Pre-Occupational, Occupational, Reentry and post-employment medical examination including biological controls which are done with laboratory tests: hematic biometry blood, to value if they are not anemic, their defenses, assess the renal function as well as the hepatic one including the Cholinesterase exam that would determine precociously, possible effects due to exposure to chemicals, it is also required to perform X-rays tests and Spirometry for an early detection of possible pulmonary effects caused by the exposure to chemicals, it is also important to do environmental monitoring in the study areas and correlate with the results of health surveillance of the exposed workers, include them in training of the issues of good practices of agricultural manufacturing, respiratory protection and management of safety data sheets of chemicals because they would serve for the management of risks in order the occupational illnesses and / or accidents will be prevented.
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SEGURIDAD, HIGIENE INDUSTRIAL Y SALUD OCUPACIONAL, FACTORES QUÍMICOS, PREVENCIÓN DE RIESGOS, INGENIO AZUCARERO